by
CIPRA International
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published
Aug 24, 2020
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last modified
Jul 07, 2021 01:15 AM
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filed under:
Mountains,
Regional value creation,
Agriculture,
alpMedia 6/2020
Cheese, meat and honey – these and other products from the mountains must meet certain EU requirements to be allowed to bear the “mountain product” quality label, introduced by the EU in 2014. A recent study shows whether and how this term has become established.
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